Lucy and her 15-week bump

So here we go again. I have a bump forming and my body is changing.

Finding out I was pregnant was, I won’t lie, a MASSIVE shock. If you read my previous blogs, I really struggled to fall pregnant with Lacie and went to a Fertility Retreat called Simply Healing in order to fix my body and get super fertile again. I’m pleased to say it worked and stayed working. I didn’t have to go this time to conceive and literally didn’t even have to think about it. Your body is such a clever machine – especially when you give it all the right tools to work with. I can never thank Vivien and her team enough!

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So more on my bump! I was seriously smashing it body-wise before I fell pregnant this time round. I was hitting around five quality gym sessions a week, walking lots just through daily life and my diet was on-point. I still enjoyed the odd treat, but I felt like my body was responding really well. This is definitely reassuring, as I now know I can get pregnant and get my body back with hard work and dedication!

So what have I noticed this time around?

The cravings! Oh my! I’ve craved toast with lashings of butter, cheese and pickle sandwiches, Mars Bars (Yes really!) and biscuits. Anything carb’y and sweet – and basically all the things I craved when pregnant with Lacie.
For the first 12 weeks I went with it, but then at my 12 week scan promised myself I would try to get on top of things a little and introduce some juices again, some protein and good fats for breakfast and a protein-rich dinner. So far, so good!
For the last few weeks, my cravings have turned around and I’ve been enjoying eggs and avocado with feta cheese for breakfast with some Rye bread, grapefruit and nuts for snacks, salads with hummus and homemade spinach falafels for lunch and some sort of fish dinner. I’m still really off chicken and beef and green veggies but again, this happened with Lacie. It’s strange isn’t it?

Training wise, I haven’t missed one session yet! But I have been listening to my body and taking more rest periods, training for shorter periods of time, if I feel tired and using mainly body weight. I’m still running too. Just at the weekends at the moment, but again I’m running much slower than normal and taking walking rest periods after each mile. I will try to run for as long as I can, as I just love the fresh air and the freedom it gives me.

So what next? I’m going to be keeping weekly blogs of my pregnancy and training journey with pics to show how my body is changing.

I’m also going to use my knowledge and Mirella Ingamells Yummy Mummy Guide To Pregnancy, as, as I think you’d agree she looked amazing during and after her pregnancy.

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I’ll also be sharing some of my favourite pregnancy products and recipes that are (hopefully) keeping me on the straight and narrow…starting with an amazing juice i’ve been enjoying most days.

This is from a good friend called Scott McArthur, who I met at Jason Vales’s Juice Retreat in Turkey.
He delivers Cold-Pressed Raw juices to your door, and although I’m not solely just living on juices day in, day out, I am enjoying one daily as either a mid-morning or mid-afternoon snack.

My juice today was called Protein Power and made from:
Cucumber
Avocado
Apple
Banana
Pineapple
Wheatgrass
&
Spirulina.

A great energising mid-afternoon snack!

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A Clean And Lean Pregnancy

You may have heard me mention ‘Clean and Lean‘ in a few blog posts already. That’s because I love the concept behind it.

Founded by James Duigan, Clean and Lean is all about being kind to your body and mind and sticking to natural foods and cutting out the C.R.A.P (Caffeine, Refined sugar,  Alcohol and Processed foods). According to James, sticking to ‘clean’ foods that haven’t change much from their natural state like an apple or egg will make you look & feel great. Its true!
I rarely eat processed foods but when I do, God, I feel awful the next day.

James has recently brought out a fantastic book called ‘Clean & Lean Pregnancy Guide.’ It is what it says on the tin, a book that guides you through conceiving, the first, second and third trimester and post-pregnancy.

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There are exercises and food suggestions to follow, with lots of easy recipes that will keep you nourished throughout the day.

One of my favourite recipes has to be the Nutty Granola. Its great for emergences when I feel like something sweet and ‘carby’ and best of all it’s easy to make. I make a big batch at once then keep it in a Tupperware – it doesn’t tend to last very long though 😉

To make it I simply mix gluten free oats, manuka honey, prunes and mixed chopped nuts.

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I then spread it on a baking and baked in the oven for 15 minutes, before getting it back out, giving it another stir and baking for another 30 minutes at 110 degrees.

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Try it, it’s lovely! I tend to have mine either on its own or with some Chocolate CO YO. You can’t get better than that!

The Clean and Lean Pregnancy Guide is available from www.kylebooks.com